
Are sometimes round and crunchy.
(Imagine, every bite a cold, crisp explosion of sweet, tangy juice)
(Imagine dozens of them)
(Mine all mine)
(Well, sort of)
We ran down to Pines yesterday, since Bellinger's is closed for the season (Alan says he heard that they ran out of apples), and bought a whole bushel of apples.
28 bucks! (Worth every penny, but, dang!)
This is an apple household, make no mistake about it. We love 'em. We eat 'em. The photo above is the already much marauded-upon basket of fruit that we bought. See all the empty spots? These apples only came home at noon yesterday and already they are vanishing like Houdini.
We chose a mixture of Golden Delicious, Ida Reds, and both red and green Northern Spies. We are making our way through the Delicious first as they are not the best keepers. I turned control of the green Spies over to Liz, as they are my favorite for pies and she is the best pie baker (cakes are Becky's thing). The hard, crisp winter keepers, the Spies and Ida Reds, will mostly find their way into Apple Snacks, my favorite winter breakfast (or lunch, as far as it goes.) I am having one now.....ahhh........